From October 20 to November 1, 2026, the Emerald Coast sets sail for the Route du Rhum, Destination Guadeloupe. In Saint-Malo, the sailboats are preparing to cross the Atlantic. In Dinard, the Hôtel de La Vallée is celebrating this must-see sailing event with a gourmet stopover inspired by the flavors of the Caribbean.
From discovering the race to a seaside getaway and culinary experiences, set off on a Breton getaway with a Caribbean flair.
Route du Rhum 2026: Saint-Malo in Step with the Transatlantic Race
Every four years, the Route du Rhum, Destination Guadeloupe brings sailing enthusiasts together for an extraordinary maritime adventure.
Established in 1978, this solo transatlantic race runs from Saint-Malo, in Brittany, to Pointe-à-Pitre, in Guadeloupe. It is a sporting and personal challenge that brings together the world’s greatest sailors and thrills the entire Emerald Coast.
For this 13th edition, the race will start on Sunday, November 1, 2026, off the coast of Saint-Malo.
Starting October 20, the Route du Rhum village will welcome visitors around the Vauban and Duguay-Trouin basins, Intra-Muros, and the Saint-Vincent Esplanade.
For thirteen days, the waterfront of this pirate town will come alive with opportunities to meet skippers, explore boats, enjoy concerts, and take part in water-based activities.
A unique opportunity to immerse yourself in the world of ocean racing before watching the sailboats set sail for the Caribbean.
Staying in Dinard during the Route du Rhum: another way to experience the event
Located across from Saint-Malo, on the other side of the Rance Estuary, Dinard offers a prime setting for enjoying the Route du Rhum while discovering the charms of Brittany.
An iconic seaside resort on the Emerald Coast, Dinard charms visitors with its Belle Époque villas, beaches, and promenades overlooking the sea.
Just a few kilometers from Saint-Malo by road, it offers the chance to alternate between the excitement of the race village and the tranquility of a coastal getaway.
Set against this maritime backdrop, the Hôtel de La Vallée in Dinard invites you to stay with us and experience the 2026 Route du Rhum in a whole new way.
The Hôtel de La Vallée: a seaside getaway in Dinard
Located at 6 Avenue George V, at the start of the Promenade du Clair de Lune, the Hôtel de La Vallée enjoys a prime location on the Dinard coastline.
This ocean-facing home exudes a warm atmosphere, blending seaside charm with a relaxed lifestyle.
After spending a day admiring the Route du Rhum sailboats in Saint-Malo, rediscover the joys of a stay in Dinard, set to the rhythm of the tides and the light of the Emerald Coast.
A walk along the seashore, a moment of relaxation, or dinner with a view of the horizon: there are so many ways to extend the seaside experience.
Discover the Hôtel de La Vallée and plan your stay
Route du Rhum 2026: La Vallée Restaurant Sets Sail for the Caribbean
To celebrate this major transatlantic race, the restaurant at the Hôtel de La Vallée in Dinard is offering a culinary experience inspired by the skippers’ final destination: Guadeloupe.
Scallops meet the flavors of passion fruit, vanilla, and lemongrass. Guadeloupean rum takes the journey even further, blending indulgence with character.
Two events are being offered to celebrate the Route du Rhum over a meal: an exceptional dinner featuring Bologne rums and a Caribbean Menu—Transat Special, both available during the event.
Friday, October 23: «Cap sur les îles,» a dinner featuring Bologne rums
On Friday, October 23, 2026, the restaurant at La Vallée invites you to join us for a gourmet evening featuring the flavors of the Caribbean.
Designed around scallops and exotic ingredients, this dinner pairs culinary creations with the various varieties of Bologne rums, produced in Guadeloupe.
From the freshness of a scallop crudo to the indulgence of a rum baba, each dish is paired with a carefully selected beverage.
On the agenda for this evening:
- Appetizers, served with a Ti-punch Bologne Black Cane
- Raw scallops with passion fruit and vanilla, served with Bologne Black Cane Rum
- Seared scallops, Caribbean lemongrass broth, served with Bologne VSOP and Old Black Cane rums
- Baba with «Darksail» Bologne Rum, flambéed pineapple, and mascarpone, served with Bologne XO Rum
«Off to the Islands» Dinner – Friday, October 23, 2026
Menu and rum pairings included: €65 per person.
A unique evening that takes your taste buds on a journey from Brittany to the Caribbean, in the seaside setting of La Vallée restaurant.
Reserve your table for dinner on October 23
Caribbean Menu – Transat Special: An Invitation to Travel During the Route du Rhum
To keep the spirit of the Route du Rhum alive, the restaurant at La Vallée is also offering its special Transat Caribbean Menu, available every day during the event.
A cuisine that brings together seafood and Caribbean flavors, striking a balance between freshness, aroma, and indulgence.
Scallops are served two ways: raw, enhanced with passion fruit and vanilla, and seared, served with a Caribbean lemongrass broth.
To round out this culinary journey, the Bologne rum baba is paired with flambéed pineapple and the smoothness of mascarpone cream.
Caribbean Menu – 54 € per person
À la carte highlights:
- Chef's Cod Fritters — €12
- Raw scallops with passion fruit and vanilla — €18
- Seared scallops, Caribbean lemongrass broth — €26
- Baba with Bologne Rum, flambéed pineapple, and mascarpone cream — €14
Whether you’re just passing through Dinard, visiting for the Route du Rhum, or simply looking for a seaside restaurant, this culinary experience invites you to discover the Caribbean without leaving the Emerald Coast.
Reserve a table at the La Vallée restaurant
What to Do in Dinard and Saint-Malo During the 2026 Route du Rhum?
The Route du Rhum is the perfect opportunity to explore both banks of the Rance Estuary.
In Saint-Malo, immerse yourself in the excitement of the race village, admire the sailboats moored in the harbors, and take a stroll along the ramparts of the pirate city. Be sure to enjoy the activities on offer leading up to the grand start on November 1.
In Dinard, change things up a bit. Take a stroll along the Promenade du Clair de Lune, explore the Belle Époque villas, and let yourself be captivated by the panoramic views from Pointe du Moulinet or Écluse Beach.
With its maritime heritage, coastal landscapes, and culinary delights, the Route du Rhum serves as the starting point for a truly memorable trip to the Emerald Coast.
When traveling to Saint-Malo, be sure to check the official traffic and transportation information, especially on days when crowds are heavy.
Experience the 2026 Route du Rhum in Dinard, where the sea meets fine dining
From October 20 to November 1, 2026, the Route du Rhum will bring a breath of adventure to the Emerald Coast.
At the Hôtel de La Vallée, you can enjoy this event just as much during a stay overlooking the sea as you can over a meal inspired by the Caribbean.
An exceptional dinner featuring Bologne rums, a menu with Caribbean influences, a stroll along the coast, and the excitement of the tall ships in Saint-Malo: so many experiences to share as we celebrate this year’s event.
This year, before the skippers set sail for Guadeloupe, stop by Dinard.
Discover the Hôtel de La Vallée
Alcohol abuse is harmful to your health; please drink in moderation.
FAQ – Planning Your Trip for the 2026 Route du Rhum
When will the 2026 Route du Rhum take place?
The start of the Route du Rhum – Destination Guadeloupe 2026 is scheduled for Sunday, November 1, at 1:02 p.m., off the coast of Saint-Malo. The race village will be open to the public from October 20 through November 1, 2026.
Where should you stay to watch the Route du Rhum in Saint-Malo?
Dinard is an alternative to Saint-Malo for visitors who want to enjoy the event while staying at a seaside resort. The Hôtel de La Vallée offers seaside accommodations right off the Promenade du Clair de Lune.
Where to eat in Dinard during the 2026 Route du Rhum?
The restaurant at the Hôtel de La Vallée is offering a Caribbean Menu—Transat Special—for €54 during the event, as well as a special dinner featuring Bologne rums on Friday, October 23, 2026, for €65 per person, including wine pairings.
How much does the Caribbean Menu cost at the La Vallée restaurant?
The Caribbean Menu – Transat Special is available for €54 per person. These dishes can also be ordered à la carte at the prices listed by the restaurant.
How do I make a reservation for the «Cap sur les îles» dinner on October 23?
Reservations can be made online through the Hôtel de La Vallée restaurant’s Zenchef platform. We recommend making a reservation in advance for this special event.
Can you visit the Route du Rhum village for free?
Yes. The 2026 Route du Rhum Village in Saint-Malo is open to the public free of charge from October 20 to November 1. Certain specific activities may have their own admission requirements.
