info, la nouvelle carte est en ligneSTARTERS 11.00 €9 Hollow oysters from Cancale Fish soup, garlic couton and rouille Scallops Tart with Pesto Raw vegetables and fish marinated in olive oil Homemade foie gras of Duck, salad of Fig Vinegar Terrine of Pork MAIN COURSES 17.50 € Peppered tuna "a la plancha", pickled red onions Crispy saltfish with andouille sausage and a white butter sauce Grilled joint of beef, green salad, french fries Grilled Scallops, Pasta with citrus Roasted calves' kidney, homemade pasta with salted butter Parmentier of crab, salad with balsamic vinegar All our meat is of French origin CHEESSE 8.00 € Platter of fine cheeses DESSERTS 7.50€ Assortment of Crème brûlée Chocolate Cake "Movenpick" Sorbet of fruit : lemon, raspberry , blackcurrant " Movenpick"Ice Cream : Gingerbread, white peaches, nougat Apple Pie Warm prune flan, vanilla ice cream Return Preceding page |
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